Main dishes served with a side of rice and vegetables.
Jerk Chicken $14.5
Marinating chicken in a mixture called "jerk seasoning. The marinated chicken is traditionally cooked over a charcoal grill or open flame, giving it a smoky and charred flavor.
Curry Chicken $13.5
Bite size chicken pieces in a flavorful curry sauce made from a blend of spices, herbs, and other ingredients.
Oxtail $23.5
Meat is seasoned with a blend of spices and seared to develop a flavorful crust then marinated until tender.
Curry Goat $17.5
Goat meat diced in bite size pieces then marinated with curry, spices and herbs.
Brown Stewed Chicken $13.5
Chicken pieces, bone in for added flavor, are marinated with a blend of aromatic spices and herbs.
Bar-B-Fried Chicken $14.5
Barbecue-infused fried chicken.
Irie Vegan Medley $16.5
A delightful medley of vegan dishes.
Irie Jerk Chicken Pasta $16.5
The chicken is marinated with jerk seasoning, pasta enveloped in our house-blend creamy sauce.
Irie Plates Special $10.5
Small chicken combo with fountain soda
Delicious seafood dishes with various flavors.
Curry Shrimp $17.5
Shrimp marinated in a flavorful curry sauce made from a blend of spices, herbs, and other ingredients.
Garlic Shrimp $17.5
A flavorful and aromatic dish made with succulent shrimp that's cooked in a garlic-infused sauce.
Jerk Shrimp Pasta $19.5
A delightful fusion of succulent shrimp seasoned with jerk seasoning and comforting pasta with a house-blend sauce.
Honey Hot Salmon $23.5
Salmon is glazed with a delectable blend of honey and spicy elements, creating a harmonious contrast that is both flavorful and irresistible.
Escovitch Fish (Snapper) $23.5
Whole or sliced snapper is seasoned with a blend of spices, then fried until golden. It's served with a pickled vegetable sauce.
Steamed Fish (Snapper) $23.5
Whole or sliced fish (Snapper) season with a blend of spices, herbs, and other ingredients then marinate in vegetables
Brown Stewed Fish (Snapper) $23.5
Whole or sliced fish (Snapper) season with a blend of herbs and spices. Fish is fried until golden then marinated with vegetables.
Side dishes to complement the main course.
Rice & Peas $6.5
Rice and red kidney beans cooked in herbs, spices and coconut milk
Plain Rice $4.5
Simple and delicious white rice.
Sweet Plantains $4.5
Fried sweet plantains.
Stir Fried Cabbage $6.5
Stir-fried cabbage and vegetables.
Baked Mac & Cheese $5.5
Classic baked macaroni and cheese.
Festival $4.5
Jamaican festival - fried dough.
Shredded Cabbage $4.5
Cabbage, carrot and peppers mixed in a light vinegar sauce
Refreshing beverages to accompany your meal.
Irie Vegan Punch $6.5
Cucumber, Green grapes, Celery, Lemon juice, Honey and ginger
Carrot Juice $6.5
Carrot, Milk, Nutmeg, Vanilla, Stout and Honey
Carrot Drink $4.5
Carrot, pineapple, ginger
Irie Trang Back $8.5
Oats, Supligen, Peanuts, Papaya, Stout, Nutmeg, vanilla and Honey
Grace Tropical Rhythms $4.5
Tropical Rhythms by Grace
Soda $2.5
Classic soda beverage.
Coconut Water $2.5
Refreshing coconut water.
Handcrafted cocktails with unique and exciting flavors.
Tropical Depression $9.99
Signature cocktail - Tropical Depression.
Liquid Marijuana $9.99
Spiced rum, blue Curacao, coconut rum, melon liqueur, pineapple juice and sour mix
Rum Punch $9.99
Jamaican Rum, fruit punch, ginger, orange juice, pineapple juice
Jamaican Rum Cream $9.99
Rich and creamy Jamaican Rum Cream
Mai Tai $9.99
lime juice, orgeat syrup and orange liqueur
Long Island sunrise $9.99
vodka, tequila, rum, gin, and triple sec, along with orange juice and a splash of grenadine syrup
Bob Marley $9.99
grenadine, silver rum, coconut rum, pineapple rum, pineapple juice, blue curaçao
Island Unicorn $9.99
Empress gin, vodka, tequila, rum, sweet & sour mix, lemon syrup, sprite